DESCRIPTION:

Lyon is not only incredibly beautiful and full of culture but for the last century it has also been recognised as the food capital of the world. It is the ideal place to discover French cuisine or to fall in love with it all over again. Embrace your hedonism and master the secrets of French cooking as taught by local chefs.

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During the day you'll embark on a Lyonnaise journey of taste and learn the secrets of both "bouchon" and "nouvelle" cusine, paired with majestic French wines. At night you'll relax and enjoy your handpicked luxury accommodation where you'll continue learning about French cuisine. No prior cooking diploma or cooking skills are required; recommended for aspiring chefs  - adults and young adults aged 18 and above.

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PRICE INCLUDES:

The price is an average based on our experience, including luxury accommodation and exquisite meals, private cooking lessons including a pastry workshop, local wine tasting and pairing, and a private tour of Lyon's historical and novel landmarks.

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DID YOU KNOW:

Lyon has always been an attractive place for chefs to settle and develop their skills, not the least for the 'mothers of Lyon' who were the iconic women behind the creation of Lyon's bouchons (traditional Lyonnaise restaurants) and the city's culinary reputation.